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Salmon Fillet, Sashimi Grade, Thick Cut
In stock
$19.99
Salmon Fillet, Sashimi Grade Salmon with the clear grain, bright orange-red colour and evenly spaced fat lines that mark a well-fed fish. It is graded for raw service: soft, delicate, and clean on the palate. Slice it cold for sashimi or sushi, or sear it briefly so the centre stays...
Salmon Fillet, Sashimi Grade
Salmon with the clear grain, bright orange-red colour and evenly spaced fat lines that mark a well-fed fish. It is graded for raw service: soft, delicate, and clean on the palate.
Slice it cold for sashimi or sushi, or sear it briefly so the centre stays pink. Sold as a 500 g pack.
- Clear grain, bright orange-red colour, even fat lines
- Sashimi grade — soft, delicate and clean on the palate
- Slice for sashimi and sushi, or sear lightly
- Sold as a 500 g pack